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KMID : 0381019680010010033
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Korean Journal of Nutrition
1968 Volume.1 No. 1 p.33 ~ p.36
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Heat Production Determined by the Respiration-Calorimetric Method and Body Balance Method
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Han In-K.
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Abstract
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Amounts of heat production determined by two indirect calorimetric methods, i.e., respiration-calorimetric method and body balance method were compared. In this report the apparatus, its operation and computation procedures for Haldane respiration-calorimetry modified by Han as well as procedures for body balance method are described.
It was found that the heat production measured by two methods are similar.
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